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Channel: Diary of a Nutritionist » Desserts
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SoDelicious Coconut Products Review

An “ice cream and sweets loving” family, you can imagine the excitement that ensued upon the arrival of two large SoDelicious boxes– just in time for the July holiday. I was blown away by the generous...

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Millet Double Chocolate Cookies– Vegan, Whole Grain, Gluten-Free

The men go out and play, and the girls stay home and… slave over the oven? Okay… maybe not slave. When not invited to the 10-year-old birthday celebration at some trampoline warehouse, I decided to try...

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Raw Vegan Brownie Truffles

It’s been done before. Just not by me. While your typical treat is unarguably tasty, more often than not, the “bad” usually outweighs the pleasure. A lack of quality ingredients, generally a concoction...

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Oh wow- Double Chocolate Crunch Mousse– Totally Dairy Free, Vegan, Raw

The other night I celebrated my one year anniversary with my husband. In all honesty, it feels like we have been married for eleven– At least ten years. I never imagined being married with three...

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Happy Valentine’s Day! Two Quick Recipes!

Hello and Happy February 14th! After an exhausting day yesterday, I was eager to jump in bed. But before I did, I wanted to leave you with two quick and romantic recipes. Trust me, they taste much more...

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Quick Bake Cinnamon Bun Oatmeal Loaf– Vegan, Gluten-Free

Why hello! I wanted to breakaway and share this delightful little breakfast inspiration for those of you that are steering away from gluten, but still looking for that muffin-y feel. This recipe was...

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Iced “Caramel” Coconut Custard (Vegan and “Raw”)

Due to the Texas heat, I recently kicked up my consumption of coconut water, and found myself with a debacle– too many Young Thai Coconuts living uneaten in my fridge, and not enough time to make my...

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Salted Maple Coconut Pudding, Raw, Vegan

A quick hello from the midst of projects… I absolutely love to love to love, Young Thai Coconuts. Not to be confused with the round hairy coconuts that generally come to mind when we think of palm...

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Beauty Mojito, Raw, Vegan, Delightful

The skin is our largest organ. It serves as the backup organ to the kidneys and the liver. When these vital organs are burdened with too much responsibility, the body may send impurities and toxins...

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Chocolate Mousse Pie with a Sweet Potato Crust- Vegan, Paleo, Gluten-Free

Oh. My. Goodness. I am not one for baked goods, usually opting for a little dark chocolate when I need a dessert, but with so many children-focused families in my practice these days, I had to do a...

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Gluten-Free Sweet Potato Brownies- Vegan, Soy-Free, Gluten-Free, Oil-free

I know what you should be doing tomorrow. Tonight. Now. An inexperienced baker, I was thoroughly excited for myself (read: I am no-baker) when I created a gluten-free pie crust this holiday. Who would...

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Chocolate Fudge Cake with Whipped Coconut Cream Icing

I am not a baker. So I am tickled when I do some sort of baking and I do it well enough to not be dreadfully embarrassed by the outcome. I also love taking recipes that work and using them again. This...

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